2015 Chateau Angelus

FRIARWOOD SAYS
"The 2015 Château Angélus is a sublime expression of a remarkable vintage, seamlessly marrying richness, structure, and refinement. This wine is approachable now with decanting but will reward patience, maturing beautifully over the next 20-30 years. A standout for collectors and enthusiasts alike."

ABOUT THE WINE
Château Angélus, a Premier Grand Cru Classé (A) estate, represents the pinnacle of Saint-Émilion winemaking excellence, combining tradition and innovation for over eight generations. Situated on the sun-drenched slopes near the historic village, Château Angélus benefits from a unique amphitheatre-shaped terroir that amplifies both ripeness and elegance. The 2015 vintage, a stunning successor to past triumphs, enjoyed an exceptional growing season with warm days and cool nights, ensuring perfectly ripened fruit. Under the careful stewardship of Hubert de Boüard de Laforest, this wine showcases a masterful blend of Merlot (predominantly) and Cabernet Franc, with a touch of Cabernet Sauvignon. A harmonious and luxurious vintage, it epitomises the estate’s signature power and finesse.

TASTING NOTES
The 2015 Château Angélus reveals a captivating bouquet of ripe blackberries, dark cherries, and plums, underscored by delicate floral notes of violets. Subtle hints of graphite, cedar, and cocoa add layers of complexity, while nuances of vanilla and spices reflect its aging in new French oak barrels. On the palate, the wine is opulent and full-bodied, with a velvety texture and finely-integrated tannins. Lush black fruit flavours unfold seamlessly alongside touches of licorice, dark chocolate, and earthy truffle. The acidity is vibrant yet balanced, lending freshness to the rich core, and the long, elegant finish lingers with subtle spices and a mineral edge.

FOOD PAIRING
This refined vintage pairs exquisitely with elevated dishes such as roast rack of lamb with thyme, beef fillet with truffle jus, or duck breast with a cherry reduction. For a luxurious accompaniment, pair it with wild mushroom risotto or aged cheeses such as Comté, Époisses, or Stilton to accentuate the wine’s depth and elegance.

COLLECTOR'S NOTE
The 2015 vintage of Château Angélus stands as one of the most exceptional releases in recent years. With its impeccable balance, lush fruit, and commanding structure, it promises incredible longevity and evolution in the cellar. A true treasure for any fine wine collection, ready to impress at any grand occasion or celebration.