2021 Cascina Ebreo, Rosso
- In stock, ready to ship
ABOUT THE WINE
In 1991, Peter Weimer gave up corporate life in Switzerland and moved to Piedmont, purchasing Cascina Ebreo. They released their first vintage in 1996, and have since won great acclaim for their unusual, expressive wines.
TASTING NOTES
Deep, red fruit, slightly jammy, on the aromas, with a savoury edge. The palate shows the same red fruit, fresher, with a hint of wet earth, balanced acidity and soft, dusty tannin which coats the palate on the finish. Very impressive; this drinks like a wine double the price, and has the potential to last ten years in the bottle - but it'll be drunk long before then.
FOOD PAIRING
Pairs well with charcuterie and hard cheeses, or with tomato-based pasta dishes.
FRIARWOOD SAYS
While the producer prefers to avoid the term ‘natural’ for his wines, these are certainly minimal intervention, in both the vineyard and the cellar. Farming is organic, with some biodynamic practices, and the only addition in the cellar is a minimal quantity of sulphur dioxide.
WINE AT A GLANCE
Red Wine
Barbera, Dolcetto, and Nebbiolo
13.5% ABV
Mellow and Flamboyant
Italy, Piedmont, Langhe
Biodynamic, Low Sulphite, Organic, and Unfiltered
Free next day delivery on all orders over £130. Order before 12pm Monday - Friday and choose Express 24 to receive next business day. All orders are sent using Parcelforce Express 24 or Express 48.
Click & Collect is also available from our Parsons Green shop only.