2014 Chateau Grand Corbin

ABOUT THE WINE
Château Grand Corbin is an esteemed estate located in the Saint-Émilion appellation on Bordeaux’s Right Bank. With a heritage that spans several centuries, this Grand Cru Classé estate is dedicated to producing elegant and expressive wines that reflect the unique terroir of Saint-Émilion. The 2014 vintage was a classic Bordeaux year, with balanced growing conditions that allowed the grapes to achieve optimal ripeness and freshness. Made from a blend of 75% Merlot, 24% Cabernet Franc, and 1% Cabernet Sauvignon, the 2014 Château Grand Corbin showcases the rich fruit and refined structure characteristic of Right Bank Bordeaux wines.

TASTING NOTES
The 2014 Château Grand Corbin presents an inviting bouquet of dark cherries, blackcurrants, and plums, enhanced by notes of violet, cedar, and a subtle touch of spice. On the palate, this Saint-Émilion Grand Cru is medium to full-bodied, with silky tannins and a balanced acidity that brings freshness to the rich fruit flavours. Layers of dark berries, liquorice, and earthy notes unfold, with a hint of minerality adding complexity. The finish is long and smooth, showcasing a refined balance between fruit and structure, making this wine an elegant and age-worthy example of Saint-Émilion.

FOOD PAIRING
This Right Bank Bordeaux pairs beautifully with a variety of dishes, including roasted lamb, beef fillet, and game. It also complements earthy dishes such as mushroom risotto, as well as hard cheeses like Comté or aged cheddar. Best served at 16-18°C and decanted for 30-60 minutes to fully reveal its depth and aromatic complexity.

FRIARWOOD SAYS
The 2014 Château Grand Corbin is a classic expression of Saint-Émilion’s elegance and finesse. With a well-rounded blend of Merlot, Cabernet Franc, and Cabernet Sauvignon, this vintage offers both immediate enjoyment and the potential for further ageing. Ideal for those who appreciate a balanced, fruit-forward Bordeaux with a touch of earthiness, this wine is a fantastic addition to any collection.