2011 Chateau Margaux

FRIARWOOD SAYS
"The 2011 Château Margaux exemplifies the estate's unwavering commitment to quality, even in a challenging vintage. While approachable now, this wine will reward patience, developing even greater complexity and elegance over the next two to three decades."

ABOUT THE WINE
Château Margaux, a First Growth in the 1855 Bordeaux Classification, stands as a symbol of elegance and sophistication in the Médoc region. With a winemaking history dating back to the 16th century, the estate is renowned for its exceptional terroir and dedication to excellence. The 2011 vintage faced challenging climatic conditions, but Château Margaux’s meticulous vineyard management and winemaking expertise resulted in a wine that highlights the estate’s finesse and complexity. The vintage comprises predominantly Cabernet Sauvignon, complemented by Merlot, Petit Verdot, and a touch of Cabernet Franc, showcasing the estate's hallmark style.

TASTING NOTES
The 2011 Château Margaux presents a deep ruby colour, offering an aromatic bouquet of cassis, black cherries, and violets, intertwined with hints of cedar, tobacco, and graphite. On the palate, it delivers a medium to full body, with a graceful balance between its ripe fruit character and vibrant acidity. Silky tannins provide structure, leading to a long, polished finish with notes of dark chocolate, truffle, and subtle spice.

FOOD PAIRING
A wine of this calibre pairs beautifully with refined dishes such as roasted lamb with rosemary, duck breast with cherry glaze, or a classic beef Wellington. It also complements aged cheeses like Comté or Gruyère, enhancing its layered complexity.